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San Jacinto Honduras - 227g

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Farm: San Jacinto
Producer: Doña Isaura Martinez
Region: Opataro, La Paz
Variety: Typica and Bourbon
Altitude: 1700masl
Process: Wahsed
Tasting Notes: Eucalyptus/ Lime / Papaya
Ordered before , delivered tomorrow! You got: 03:39 hours
San Jacinto Honduras - 227g

  • Doña Isaura is a second generation coffee farmer who is now 76 years old. 
  • For most all of the time she’s operated the farms, she sold her coffee on the commodity market until 2015. She’s now certified organic and is selling everything at least at the Fair Trade minimum price.
  • Due to her advanced age and the fact that her children have left the farm for other work opportunities, the future of this farm is in doubt. 
  • De Mello is currently working on a micro-financing project with the goal of connecting our coffee community in Canada with Doña Isaura’s farm. $1 from every pound of wholesale San Jacinto coffee, and $1 from every 1/2 lb of retail coffee is being put towards buying coffee drying beds for the farm with the aim of improving quality.